Culinary Catering 365

(850) 428-3060

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    • Home
    • About
    • Sample Menus
    • Food
      • Canapes
      • Hors d'oeuvres
      • Carving Station
      • Chicken & Fowl
      • Dips
      • Entrees
      • Desserts
      • Martini Bars
      • Salads
      • Sandwiches
      • Specialty Beverages
    • Payments & Policies
    • Contact
    • Gallery
    • Blog
Culinary Catering 365

(850) 428-3060

  • Home
  • About
  • Sample Menus
  • Food
    • Canapes
    • Hors d'oeuvres
    • Carving Station
    • Chicken & Fowl
    • Dips
    • Entrees
    • Desserts
    • Martini Bars
    • Salads
    • Sandwiches
    • Specialty Beverages
  • Payments & Policies
  • Contact
  • Gallery
  • Blog

Salads

Whether you are looking for a fresh take on a side salad to accompany your carving station or a main side dish salad that includes grilled meat, we have all kinds of options available!

Emerald Coast Citrus Salad

Cherry tomatoes, oranges, strawberries, pecans, and feta cheese with an orange thyme vinaigrette

Classic Caesar

Fresh romaine, Parmesan cheese, buttered crouton slices with a classic Caesar dressing

Grilled Seafood Salad

Choice of shrimp, scallops, oysters, mussels, crawfish or crab, with fresh mixed greens, avocados, cherry tomatoes, and dill havarti with a lemon horseradish vinaigrette

Thai Mango Salad

Fresh mango, green onions, bean sprouts, shredded Napa cabbage, and a sweet ginger vinaigrette

Tomato & Mozzarella

Local vine ripe tomatoes, fresh mozzarella, and basil with a sun-dried vinaigrette

Carolina Picnic Salad

Tomato wedges, cucumbers, and red onions drenched in a sun-dried tomato vinaigrette

Low Country Table Salad

Fresh mixed greens, tomatoes, carrots, red onions, cucumbers, crispy bacon, croutons, and cheddar cheese with a creamy ranch vinaigrette

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Serving the Emerald Coast of Florida.

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